Sara Lee Lemon Pound Cake, 10.75 oz

Sara Lee Lemon Pound Cake is a moist, tender cake with a delicious texture and rich flavor. The ingredients consist of the finest butter and whole eggs and real lemon juice. Pound cake taste great served alone or topped with ice cream, fresh fruits, sauces or whipped toppings. Moist and delicious, it microwave thaws in 10 seconds per serving!

Ingredients

Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), skim milk, eggs, vegetable oil (soybean, corn), butter, corn syrup, Contains 2% or less: glycerin, mono- and diglycerides, potassium sorbate (preservative), salt, baking soda, natural and artificial flavors, gums (xanthan gum, gellan, tragacanth), lemon juice, modified corn starch, colored with (annatto extract, turmeric), wheat starch, soy lecithin.