Culinary Tours Tahitian Vanilla Bean Gelato Ice Cream, 16 oz
Prized by chefs around the world, Tahitian vanilla beans have a complex, yet delicate flavor that is easy to distinguish from more common or artificial varieties of vanilla. Extract from a Tahitian vanilla seed pod contains more than 170 compounds – artificial vanilla essence has only one. We may not be scientists but even we know the real Tahitan vanilla bean must be more flavorful. When blended with the creamy, smooth Italian gelato, the Tahitian Vanilla flavor blooms, putting its cherished flavor into every bite. Once you’ve had this, you’ll never think of vanilla as plain again!