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Carmencita Ground Cinnamon, 40 gr
ANG 5.25
Cinnamomum Zeylanicum
Whole or ground, Carmencita cinnamon is a touch of distinction and flavour, the best aromatic high note for your desserts or cakes, and, if you dare, also try it for meat and fish recipes.
More information
Ground cinnamon is a blend of Cinnamomum Zelanicum and cinnamomum cassia. Cinnamon sticks are Cinnamomum Zeylanicum.
Did you know that...?
Although nowadays its uses are mainly gastronomic, traditional uses were based on its curative properties as an antiseptic and for preventing common colds. Today cinammon is one of the most common ingredients in beauty and health therapies and is often used as a component in perfumes, massage lotions and oils.