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Carmencita Ground Bay Leaf, 35 g

Carmencita Ground Bay Leaf, 35 g

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XCG 3.15 - XCG 3.15
XCG 3.15
XCG 3.15
XCG 3.15 - XCG 3.15
XCG 3.15

The bay leaf has a very characteristic flavor that can offer a different touch to almost any dish. It is widely used in broth and stew funds, as well as in marinades, fish, meat, poultry and seafood.